Lower Mekong Food Security Database

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Found 420 results matching food poisoning

• Good Community Fish Refuges Management Practices for Food Security in Four Provinces
  
  Jan 27, 2016 - To increase the productivity of rice-field fisheries through improved management of community fish refuges.
• Building Food Sources For Rural Poor Through Community Livelihoods And Infrastructure Support
  
  Dec 28, 2016 -
• Trade Capacity Building in Thailand through Strengthening the Capacities of Testing Laboratories for Food and Agriculture
  
  May 12, 2015 - The project aimed to upgrade the efficiency and reliability of testing and calibration services thr ...
• Back to Basics: Natural is In, Artificial is Out
  
  Mar 31, 2016 - There was a time when food is simply defined as “anything that can be eaten and is not poisonous”, when a slab of raw ...
• Scientists alarmed over soil degradation
  
  Dec 28, 2016 - ... agriculture in the last decades are undeniable: Vietnam has turned from a country with food shortages into a big farm produce exporter. However, Vietnamese farmers, after a long period o ...
• FAO Multi-Partner Programme Support Mechanism (FMM)
  
  Apr 30, 2015 - ... monitor coherent policies, strategies and programs that address root causes of hunger, food insecurity and malnutrition/food security governance through implementation of the voluntary g ...
• Toxic Fish in Vietnam Idle a Local Industry and Challenge the State
  
  Jun 9, 2016 - ... an do our business.” toxic fish, fish kill, fisheries, environment, water pollution, food poisoning, food safety, Vietnam
• Sustainable Actions to Fight Poverty, Hunger and Malnutrition
  
    The project aimed to:    Improve food availability among the poorest and food-insecure households from their own agriculture and liv ...
• Livelihood Initiatives for Nutrition (Country Programme 2012 - 2015)
  
    In food deficit areas, WFP is identifying the key nutritional constraints in communities and use Food ...
• Assisting People in Crisis
  
  ... o enhance the resilience and coping capacity of vulnerable households through targeted food aid interventions. The core activities included food for education (school feeding and take ho ...

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