Apr 29, 2015 - ... oup in 6 selected communes by increasing food security and income sources; and engaging local people's participating actively in decentralization, good governance and natural resource man ...
May 8, 2015 - ... oute is a capacity-building tool with a proven track record of successfully integrating local knowledge and experiences. It is based on the idea that successful solutions to existing prob ...
Aug 5, 2015 - ... t organic produce, GMO-free crops, and fertilizer-free products. Driven by this demand, markets are also in search of high quality food products. At the producer level, farmers and grower ...
Apr 29, 2015 - ... ove the capacity and sustainability of small credit in VAs, cooperatives, CBOs, and the local community people including other network for livelihood sustainable in Kampong Cham, Prey Ven ...
May 11, 2016 - ... iculture training, land restoration, savings-led microfinance, church mobilization, and local leadership development. 4747 Morena Blvd., Suite 100, San Diego, CA 92117
The project aims to improve the capacity of small scale farmers and local governments to respond to climate change, drought and soil degradation, and increase and dive ...
May 1, 2015 - ... increase the resilience of households, villages and communes most at risk by enhancing local capacities to better prepare for, mitigate, and respond to the impact of natural disasters in ...
Sep 21, 2015 - ... production has led to the low quality of Vietnam's export rice. As a result, the export markets are concentrated in the lower segments, are less diverse, and are focused on the Chinese ma ...
Apr 29, 2015 - ... e upgrading of value-chains of their products such as organic rice, farm-range chicken, local and European vegetables, palm sugar and mulberry leaves for silk production. agriculture, foo ...
